ritono And here I am:) Good
Republic Day in tuttiiii!:)
for the opportunity I wanted to make crepes with ice cream .. :) cmq after them with Nutella, which is always a this time I am granted these with chocolate ice cream obviously does not lack in taste ...:) I returned from the dough .. very good .. and lighter only water but no milk .. .. my cookbook I have always alternatives:) .. very good
Dvvero perhaps the best 've ever done .. it will be for the lack of milk?:) who knows ..: D Here are the ingredients
:
130 g flour (I used the gluten-free) 300 ml water
2 eggs 1 pinch of salt
200 gr chocolate ice cream
Sift flour. Apart from beating eggs with a pinch of salt and add to flour. Finally, incorporate the water. Mix well for a while and let stand in refrigerator for half an hour.
Put oil in a frying pan (unfortunately I do not have the plate) is expected to warm and pour in half a ladle of batter and make sure that cover the entire pan. Wait two or three minutes, stir and turn the crepes on the other side. Wait a minute and place on a plate. Put ice cream in the center and close it. Dust with icing sugar. Doing so is not over 'Till the batter.
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